Magdana Surguladze
Agricultural University of Georgia, Georgia
Biography
1.Wine making technologist, master degree-2002. 2.Doctor of Agricultural sciences. 3.Reaserch issue is study of Biologically active stilbenoids in vine and wine. 4. Participation in International conferences and publication:
1. M.A. Surguladze, M.G.Bezhuashvili , Change correlation of saperavi (Vitisvinifera L.) stilbenoides to wine type, 7th Imternational Conference on Polyphenols and Health, Congress center Tours, France, 2015, October 27-30.
2.Surguladze M., Bezhuashvili M.,New stilbenoids - Miyabenols from saperavi grapes( Vitis vinifera L.) to wine. / 8 th international conference on polyphenols and health. 2017. October 3-6, Quebec, Canada,Abstract Book, p. 52
3.Surguladze, M., Bezhuashvili, M. Biological activity of some stilbenoids from grape saperavi (Vitis vinifera L.) ICP+TC 2018 XXIX International Conference on Polyphenols 9th Tannin Conference. 2018 , July 16-20. Madison, USA
4. M.Surguladze, M.Bezhuashvili, M.Djaparidze , TRANSFORMATION OF BIOLOGICALY ACTIVE STILBENOIDS FROM SAPERAVI(Vitis vinifera L.) GRAPE TO WINE, 42 nd OIV world congress of Vine and Wine, Geneva, Switzerland, July 15-19, 2019
5. Surguladze M.A., Bezhuashvili M.G., (2016) Impact of wine technology on the variability of resveratrol and piceids in Saperavi (Vitis vinifera L.) // Annals of Agrarian Sciences . doi: 10.1016/j.aasci.2016.10.002
6. Bezhuashvili M, Bavaresco L, Tskhvedadze L, Surguladze M, Shoshiashvili G, Elanidze L, Gagunashvili L, Vashakidze P(2020) Change of Phytoalexins- Stilbenoids of grape skin Tsolikouri variety (Vitis vinifera L.) in condition Grey mildew. EurAsian Journal of BioSciences 14: 243-247.