About Conference
Conference Series llc Ltd takes the privilege to invite speakers, participants, students, delegates and exhibitors from across the globe to its premier 18th International Conference on Agriculture & Horticulture (Agri 2023), to be held during August 30-31, 2023 in London, UK. This revered conference will be focusing on the theme “Sustainable Agriculture for Future Food Demand”. Conference Series llc Ltd organize 3000+ Global Conference series Events inclusive of 600+ Conferences, 1200+ Workshops and 1200+ Symposiums Every Year across the USA, Europe & Asia with support from 1000 more scientific societies and 50000 eminent personalities.
Agri 2023 is going to help the people who are directly or indirectly related to the Agriculture & Horticulture industry and academia. By this conference, people can share their views and ideas and can improve their knowledge about the advanced techniques to increase the productivity of the industries.
Agriculture Conference invites a common platform for Deans, Directors, Professors, Students, Research scholars and other participants including CEO, Consultant, Head of Management, Economist, Project Manager from business and industrial sectors across the world in order to establish a scientific relation between academic experts and other participants through information sharing and networking. Experts around the globe are going to meet on one platform of Agriculture Conference to introduce advanced technologies and recent scientific explorations as well as future of agriculture and allied fields. Eminent speakers from all around the world are going to be united to introduce the most advanced researchers and technologies in Agriculture and other related fields. Agriculture Conference also enables a chance to conduct a workshop, symposium and exhibition to emerge new possibilities in the Agricultural fields and other related sectors of agriculture. This conference will provide the sponsors for the practical demonstration, product promotion and make a connection with eminent persons and other customers to receive a new business line for future marketing.
Why attend???
18th International Conference on Agriculture & Horticulture is among the World’s leading Scientific Conference. The two day event on Agriculture & Plant Science will host 60+ scientific and technical sessions and sub-sessions on cutting edge research and latest research innovations in the field of agriculture, plant science, horticulture & its related reseaches across the globe. With members from around the world focused on learning about Agriculture Science and its advances; this is your best opportunity to reach the largest assemblage of participants from the Agriculture Science and Horticulture community. Conduct presentations, distribute information, meet with current and potential scientists, make a splash with new advancements and developments, and receive name recognition at this 2-days event. World-renowned speakers, the most recent techniques, developments, and the newest updates in Agriculture Science are hallmarks of this conference.
Target Audience:
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Agriculture Science Faculty, Students, Scientists
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Plant Science Faculty, Students, Scientists
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Animal Science Faculty, Students, Scientists
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Agricultural Universities
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Forestry and Landscaping Scientists
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Agriculture and Plant Associations and Societies
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Business Entrepreneurs
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Training Institutes
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Seed Science and Technology
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Soil science and soil-plant nutrition
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Agriculture & Food Security
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Manufacturing Agricultural Devices Companies
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R&D Laboratories
We invite you to join us at 18th International Conference on Agriculture & Horticulture to be held during July 10-11, 2023 | Valencia, Spain.
Sessions/Tracks
The 18thInternational Conference on Agriculture has been designed to focus on various scientific tracks covering major areas of research on Agriculture Science. Agri 2023 aims to accelerate scientific discoveries and major milestones in the current situation, challenges and innovations relating to Agriculture Sciences and also its relevant areas.
Track 01: Agriculture Engineering
Agriculture conference focus on the topic Agriculture Engineering. Agricultural Engineering is developed to make advances in sustainable agriculture which is totally eco-friendly. By the middle of the 20th century, Agricultural Engineering evolved into four types of activity like Power and machinery, Irrigation and drainage, Farm structures and environment, Processing and electrification. Most Agricultural Engineering focused on biological engineering, efficient use of irrigation water, renewable energy and environmental issues. Agricultural Engineering is facing three great challenges: Food safety and Food security, protecting the species and natural resources and reduced employment status. Agricultural Engineering is focused on engineering skills and technologies that take a strong approach to current problems. Food security and crop production will be much stronger if Agricultural Engineering can be developed appropriately.
Sub-Tracks:
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Agricultural Advanced Machines
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Agricultural resource management
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Polymer in agriculture
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Agricultural machinery
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Nanotechnology in agriculture
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Bioinformation system
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Precision farming, Remote Sensing and Agri GIS
Related Societies:
Europe: The Global Plant Council (GPC); The Federation of European Societies of Plant Biology; European Rural History Organisation (EURHO); The European Environment Agency (EEA); The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Agronomy (ASA); American Society of Plant Biologists (ASPB); Crop Science Society of America (CSSA); Weed Science Society of America (WSSA) Soil Science Society of America (SSSA);
Asia Pacific: The National Vegetable Society (NVS); Asia-Pacific Association of Agricultural Research Institutions(APPARI); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology(BIOTEC); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES);
Track 02: Agriculture & Food Security
Agriculture conference focuses on the topic agriculture and food security and welcomes to all person who related to agriculture and food security. A policy orientation for food security and safety include state-wise, previous, current and future policy issues, and cope-wise sustainability of agriculture. The particular part of food distribution in our society can be examined through the research of the changes in the food supply chain. Globalization, in particular, has significant effects on the food supply chain by validating scale effect in the food distribution industry. Provision of an adequate amount of essential nutrients to human beings has ever been the challenge in the province of food security. Hence, malnutrition is heavily interlinked to food security consideration, yet difficult to be eliminated. food security and policy, therefore, become magnetic in the province of research.
Sub-Tracks:
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Food and nutrition security
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Sustainable intensification of food production systems
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Innovative ways of feeding increasing population
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Food storage and technology
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Fermentation Technology and Cereals
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Food packaging technology
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Post-Harvest Handling and Processing
Related Societies:
Europe: European Rural History Organisation (EURHO); The European Environment Agency (EEA); The Federation of European Societies of Plant Biology; The Global Plant Council (GPC); The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Plant Biologists (ASPB); Soil Science Society of America (SSSA); Crop Science Society of America (CSSA); American Society of Agronomy (ASA); Weed Science Society of America (WSSA)
Asia Pacific: Asia-Pacific Association of Agricultural Research Institutions (APPARI); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES); The National Vegetable Society (NVS); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology (BIOTEC)
Track 03: Plant Science
Agriculture conference focuses on the topic plant science and invited to all student scientist and professor who related to plant science. Plant Science will accelerate the application of gene technology to agriculture. The scope of the plant science ranges from developing molecular techniques for genetic engineering to ecological research in the field of plant science. Ultimately the natural products want to contribute to a fundamental knowledge of basic biological processes related to development and health and the sustainable production of more healthy foods, flowers, and high-value biobased products. By accelerating the application of technology, plant genomics significantly increases the value of seeds and agricultural products. This increase adds much wealth to the customers, company owners, employees, and citizens of the nations in which genetic supply companies operate, and to both producing and importing nations whose food costs consequently are decreased.
Sub-Tracks:
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Plant tissue culture
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Plant Biotechnology
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Plant physiology and biochemistry
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Plant pathology and plant-micro-biology
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Plant science and natural products
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Plant genome sciences
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Medicinal and aromatic plant sciences
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Plant synthetic biology and plant transcriptome
Related Societies:
Europe: The European Society for New Methods in Agricultural Research (ESNA); The European Association of Agricultural Economists (EAAE); European Society for Agricultural and Food Ethics (EurSafe); The European Federation of Biotechnology (EFB); The Phytochemical Society of Europe (PSE)
USA: Alliance of Crop, Soil, and Environmental Science Societies (ACSESS); The American Horticultural Therapy Association (AHTA); The American Horticultural Society (AHS); The American Phytopathological Society (APS); International Society for Horticultural Science
Asia Pacific: Crop Science Society of Japan (CSSJ); The Asian Crop Science Association (ACSA); The Asia and Pacific Seed Association (APSA); Asian Pacific Weed Science Society (APWSS); Asia & Pacific Plant Protection Commission(APPPC); Asian Vegetable Research and Development Center (AVRDC)
Track 04: Precision Agriculture
Precision agriculture is an approach to farm management that uses information technology to make sure that crops and soil receive exactly what they have for optimum health and productivity. The goal of Precision agriculture is to make sure profitability, sustainability and protection of the environment. Precision agriculture is additionally referred to as satellite agriculture, as-needed farming and site-specific crop management. The goal of precision agriculture research is to define a choice network for whole-farm management with the goal of optimizing returns on inputs while preserving resources.
Sub-Tracks:
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Digital Agriculture
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Agricultural Robots
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Agricultural Drones and satellite imagery
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Agricultural Smartphone Applications
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Polymer in agriculture
Related Societies:
Europe: European Rural History Organisation (EURHO); The European Environment Agency (EEA); The Federation of European Societies of Plant Biology; The Global Plant Council (GPC); The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Plant Biologists (ASPB); Soil Science Society of America (SSSA); Crop Science Society of America (CSSA); American Society of Agronomy (ASA); Weed Science Society of America (WSSA)
Asia Pacific: Asia-Pacific Association of Agricultural Research Institutions (APPARI); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES); The National Vegetable Society (NVS); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology (BIOTEC)
Track 05: Agricultural Production Systems & Agribusiness
Agriculture conference focuses on the topic agribusiness. Agribusiness is the business of agricultural production. It includes agrichemicals, breeding, crop production distribution, farm machinery, processing, and seed supply, as well as marketing and retail sales. All agents of the food and fiber value chain and those institutions that influence it are part of the agribusiness system.
Within the agriculture industry, "agribusiness" is used simply as a portmanteau of agriculture and business, referring to the range of activities and disciplines encompassed by modern food production. There are academic degrees in and departments of agribusiness, agribusiness trade associations, agribusiness publications, and so forth, worldwide.
Agricultural productivity is measured as the ratio of agricultural outputs to agricultural inputs. While individual products are usually measured by weight, their varying densities make measuring overall agricultural output difficult. Therefore, the output is usually measured as the market value of final output, which excludes intermediate products such as corn feed used in the meat industry. This output value may be compared to many different types of inputs such as labour and land (yield). These are called partial measures of productivity.
Agricultural Economics covers a wide array of issues from development, trade, macroeconomics policy implications, agribusiness, production and consumption all the way to environmental and resource issues
Sub-Tracks:
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Sustainable agriculture
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Agricultural Economics
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Crop cultivation systems
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Final product-generating enterprises
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Agricultural Waste Management
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Agric Business And Financial Management
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Corporate farming
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Women in Agribusiness and Rural Development
Related Societies:
Europe: European Rural History Organisation (EURHO); The European Environment Agency (EEA); The Federation of European Societies of Plant Biology; The Global Plant Council (GPC); The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Plant Biologists (ASPB); Soil Science Society of America (SSSA); Crop Science Society of America (CSSA); American Society of Agronomy (ASA); Weed Science Society of America (WSSA)
Asia Pacific: Asia-Pacific Association of Agricultural Research Institutions (APPARI); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES); The National Vegetable Society (NVS); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology (BIOTEC)
Track 06: Agricultural Biotechnology
Agriculture conference focusses on Agricultural Biotechnology is the combination of scientific tools and techniques including genetic engineering, molecular markers, molecular diagnostics, vaccines, and tissue culture to modify agricultural productivity, quality, diversity and species protection. Agricultural Biotechnology is developed to cope up with current challenges which are usually cannot be solved by traditional practices. Agricultural Biotechnology also helps in climate adaptation, stress management, and disease management. Biotechnology has introduced modern technologies to deal with the global food crisis. Agriculture conference provides an opportunity to researchers and scientist to explore the advanced and latest research developments in the field of Agricultural Biotechnology.
Sub-Tracks:
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GM crops
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Technologies for rapid crop improvement
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Genomics technologies for tropical agriculture
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Genetic engineering
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Tissue culture
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Genes and traits of interest for crops
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Safety testing and government regulations
Related Societies:
Europe: European Rural History Organisation (EURHO); The European Environment Agency (EEA); The Federation of European Societies of Plant Biology; The Global Plant Council (GPC) ; The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Plant Biologists (ASPB); Soil Science Society of America (SSSA); Crop Science Society of America (CSSA); American Society of Agronomy (ASA); Weed Science Society of America (WSSA)
Asia Pacific: Asia-Pacific Association of Agricultural Research Institutions (APPARI); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES); The National Vegetable Society (NVS); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology (BIOTEC)
Track 07: Agriculture and Environment
Agriculture conference focusses on the environmental impact of agriculture varies based on the wide variety of agricultural practices employed around the world. Ultimately, the environmental impact depends on the production practices of the system used by farmers. The connection between emissions into the environment and the farming system is indirect, as it also depends on other climate variables such as rainfall and temperature.
The environmental impact of agriculture involves a variety of factors from the soil to water, the air, animal and soil diversity, people, plants, and the food itself. Some of the environmental issues that are related to agriculture are climate change, deforestation, genetic engineering, irrigation problems, pollutants, soil degradation, and waste. Agriculture conference provides an opportunity to researchers and scientist to explore the advanced and latest research developments in the field of Agriculture and Environment.
Sub-Tracks:
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Global warming & agriculture
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Climate change impacts on agriculture
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Food security and climate change
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Mitigation and adaptation
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Impacts on nutrition, quality and resource use efficiency
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Forecasting in agriculture
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Effects of CO2 on plant growth
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New crops for a new climate
Related Societies:
Europe: European Rural History Organisation (EURHO); The European Environment Agency (EEA); The Federation of European Societies of Plant Biology; The Global Plant Council (GPC); The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Plant Biologists (ASPB); Soil Science Society of America (SSSA); Crop Science Society of America (CSSA); American Society of Agronomy (ASA); Weed Science Society of America (WSSA)
Asia Pacific: Asia-Pacific Association of Agricultural Research Institutions (APPARI); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES); The National Vegetable Society (NVS); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology (BIOTEC)
Track 08: Agroforestry & Landscaping
Sub-Tracks:
Agriculture conference focusses on Utilization & Potential Applications- Agroforestry is an intensive study on a land management system that benefits biological interactions between forest trees or shrubs and agricultural crops and/or livestock. There are five basic types of agroforestry practices have been developed: windbreaks, alley cropping, silviculture, riparian buffers and forest and hill farming. Agroforestry helps to conserve species diversity and protect natural resources, reduce pollution, control soil erosion, and enhance wildlife biodiversity. The benefits of agroforestry include improvement of the growth of agro-economy and resource sustainability. Agroforestry practices also influence agroecosystem and diversification of endangered crop species. The greatest research need is to develop farm-level analyzes to increase potential economic costs, benefits which may reduce risks associated with agroforestry practices and increase the market value of products. Agriculture conference provides an opportunity to researchers and scientist to explore the advanced and latest research developments in the field of Agriculture & Forestry.
Sub-Tracks:
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Bonsai cultivation
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Biomass utilization
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Forest ecology & biodiversity
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Grassland and natural resource management
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Landscape restoration and agroforestry
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Applications of agroforestry: alley cropping, strip cropping, etc.
Related Societies:
Europe: European Rural History Organisation (EURHO); The European Environment Agency (EEA); The Federation of European Societies of Plant Biology; The Global Plant Council (GPC) ; The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Plant Biologists (ASPB); Soil Science Society of America (SSSA); Crop Science Society of America (CSSA); American Society of Agronomy (ASA); Weed Science Society of America (WSSA)
Asia Pacific: Asia-Pacific Association of Agricultural Research Institutions (APPARI); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES); The National Vegetable Society (NVS); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology (BIOTEC)
Track 09: Agronomy & Crop Science
Agronomy is the science of production and utilization of plants for multidisciplinary use along with soil, crop and water management. Agronomy related to work in the areas of plant genetics, plant physiology, Agrometeorology, and soil science. Agronomy is the application of combined sciences like biology, chemistry, economics, ecology, earth science, and genetics. Agronomy is now an important research field for scientists to study the behavior of plant in different environmental conditions including climate, soil type and irrigation, fertilization etc.
Crop Science and Technology is the field dealing with the Selection, Breeding, Crop productivity, Seed production,Organic crops, Crop technology transpiration, Field crops research, and Crop and Irrigation technology. Crop sciencedeals with food, feed, turf, and fibre crops and their management. It is a broad field includes breeding, genetics, production, and management of crops and animal feed. Crop science also takes part in conservation and sustainable use of genetic resources of plants, insects and other invertebrates, and microorganisms.
Sub-Tracks:
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Organic Farming
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Efficient crop production
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Seed technology
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Forage crop & grass science
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Crop genetics and breeding
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Physiology and ecological research on herbs
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Ecology
Related Societies:
Europe: The Global Plant Council (GPC); The Federation of European Societies of Plant Biology; European Rural History Organisation (EURHO); The European Environment Agency (EEA); The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Agronomy (ASA); American Society of Plant Biologists (ASPB); Crop Science Society of America (CSSA); Weed Science Society of America (WSSA) Soil Science Society of America (SSSA);
Asia Pacific: The National Vegetable Society (NVS); Asia-Pacific Association of Agricultural Research Institutions(APPARI); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology(BIOTEC); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES);
Track 10: Soil Science & Water Management
Agriculture conference focusses on soil which provides ecosystem necessary for plants and animal life. Soil acts as a base medium provide habitat, water, and nutrition to living organisms. The soil is used as a holding and interacting facility for nutrients, microorganisms, plants and water. The soil is responsible for Agro ecosystems and Eco-agriculture which indirectly help in food security. Soil purifies groundwater, provides nutrients, help in the growth of plants and regulate the Earth's temperature. Industrial, household, and non-point source pollution negatively influence soil environment and finally the whole ecosystem. In recent decades, scientists have developed new practices which limit the mobility of contaminants which reduce pollution. Agriculture conference provides an opportunity to researchers and scientist to explore the advanced and latest research developments in the field of Soil Sciences.
Sub-Tracks:
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Land and water management
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Soil and Plant Analysis
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Soil Microbiology and Soil Remediation
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Soil chemistry
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Soil fertility & plant nutrition
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Microbial inoculant
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Soil physics and advance physical techniques
Related Societies:
Europe: European Rural History Organisation (EURHO); The European Environment Agency (EEA); The Federation of European Societies of Plant Biology; The Global Plant Council (GPC) ; The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Plant Biologists (ASPB); Soil Science Society of America (SSSA); Crop Science Society of America (CSSA); American Society of Agronomy (ASA); Weed Science Society of America (WSSA)
Asia Pacific: Asia-Pacific Association of Agricultural Research Institutions (APPARI); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES); The National Vegetable Society (NVS); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology (BIOTEC)
Track 11: Crop protection & Entomology
Crop protection is the study and practice of managing pests, plant diseases, weeds and other harmful organisms that damage agricultural crops and forestry and thus affect the economic value and agri-market.
Entomology is the scientific study of insects, a branch of zoology. In the past the term "insect" was more vague, and historically the definition of entomology included the study of terrestrial animals in other arthropod groups or other phyla, such as arachnids, myriapods, earthworms, land snails, and slugs.
Sub-Tracks:
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Insect Science
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Pest/Disease management, Integrated pest management
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Biotechnology-based approaches
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Application of Taxonomy
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Biological pest control
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Barrier-based approaches
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Pollinators
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Weed Science
Related Societies:
Europe: European Rural History Organisation (EURHO); The European Environment Agency (EEA); The Federation of European Societies of Plant Biology; The Global Plant Council (GPC) ; The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Plant Biologists (ASPB); Soil Science Society of America (SSSA); Crop Science Society of America (CSSA); American Society of Agronomy (ASA); Weed Science Society of America (WSSA)
Asia Pacific: Asia-Pacific Association of Agricultural Research Institutions (APPARI); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES); The National Vegetable Society (NVS); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology (BIOTEC)
Track 12: Fertilizer and Pesticide
Agriculture conference focusses on fertilizer which is any material of natural or synthetic origin that is applied to soils or to plants tissues to supply one or more plant nutrients essential to the growth of plants. Fertilizers enhance the growth of plants. This goal is met in two ways, the traditional one being additives that provide nutrients. The second mode by which some fertilizers act is to enhance the effectiveness of the soil by modifying its water retention and aeration.
Pesticides are substances meant for attracting, seducing, and then destroying, or mitigating any pest. They are a class of biocide. The most common use of pesticides is as plant protection products (also known as crop protection products), which in general protect plants from damaging influences such as weeds, plant diseases or insects. This use of pesticides is so common that the term pesticide is often treated as synonymous with plant protection product, although it is, in fact, a broader term, as pesticides are also used for non-agricultural purposes. Agriculture conference provides an opportunity to researchers and scientist to explore the advanced and latest research developments in the field of Fertilizer and Pesticide.
Sub-Tracks:
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Single nutrient fertilizers
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Multinutrient fertilizers
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Biofertilizers
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Environmental effects of fertilizers
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Health effects of pesticides
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Insecticides
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Herbicides
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Biopesticide
Related Societies:
Europe: European Rural History Organisation (EURHO); The European Environment Agency (EEA); The Federation of European Societies of Plant Biology; The Global Plant Council (GPC) ; The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Plant Biologists (ASPB); Soil Science Society of America (SSSA); Crop Science Society of America (CSSA); American Society of Agronomy (ASA); Weed Science Society of America (WSSA)
Asia Pacific: Asia-Pacific Association of Agricultural Research Institutions (APPARI); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES); The National Vegetable Society (NVS); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology (BIOTEC)
Track 13: Food Science
Agriculture conference focusses on the subject Food Science. The study of the physical, chemical and biological make up of food and food ingredients encompasses a stream called food science. The applied form of this makes various branches like its selection, preservation, processing, packaging, distribution, and use of safe food. In the due course of evolution the obligation of professionals working in the field of food science and technology is immense contributing in the making of healthier human beings and ensuring continual and abundant supply of food ingredients.
Sub-Tracks:
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Food engineering
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Food chemistry
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Food & nutrition
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Food technology
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Food microbiology
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Food packaging
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Food nutrients
Related Societies:
Europe: European Rural History Organisation (EURHO); The European Environment Agency (EEA); The Federation of European Societies of Plant Biology; The Global Plant Council (GPC) ; The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Plant Biologists (ASPB); Soil Science Society of America (SSSA); Crop Science Society of America (CSSA); American Society of Agronomy (ASA); Weed Science Society of America (WSSA)
Asia Pacific: Asia-Pacific Association of Agricultural Research Institutions (APPARI); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES); The National Vegetable Society (NVS); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology (BIOTEC)
Track 14: Greenhouse & Horticulture
A greenhouse is a structure with walls and roof made chiefly of transparent material, such as glass, in which plants requiring regulated climatic conditions are grown. These structures range in size from small sheds to industrial-sized buildings. A miniature greenhouse is known as a cold frame. The interior of a greenhouse exposed to sunlight becomes significantly warmer than the external ambient temperature, protecting its contents in cold weather. The primary crops grown in greenhouses include pepper, tomato, cucumber, lettuce, herbs, and strawberry.
Agriculture event focusses on horticulture that deals with the art, science, technology, and business of fruits, vegetables, flowers and ornamental plants. It includes production, improvement, marketing and scientific analysis of medicinal plant, fruits, vegetables, nuts, seeds, herbs, sprouts, mushrooms, algae, flowers, seaweeds and non-food crops such as grass and ornamental trees and plants. It also deals with species conservation, landscape restoration, landscape and garden design, management, and maintenance, research, and marketing. Horticulturists apply their knowledge, skills, and technologies to grow plants for human food and non-food uses like garden or landscape design, decorations etc. Their field also involves plant propagation and tissue culture to improve plant growth, diversification, quality, nutritional value, and resistance and adaptation strength to environmental stresses. Agriculture conference provides an opportunity to researchers and scientist to explore the advanced and latest research developments in the field of Horticulture.
Sub-Tracks:
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Fruit and vegetable breeding
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Arboriculture
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Turf management
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Seed physiology
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Greenhouses and horticulture
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Horticultural produce marketing and value chains
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Floriculture
Related Societies:
Europe: European Rural History Organisation (EURHO); The European Environment Agency (EEA); The Federation of European Societies of Plant Biology; The Global Plant Council (GPC) ; The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Plant Biologists (ASPB); Soil Science Society of America (SSSA); Crop Science Society of America (CSSA); American Society of Agronomy (ASA); Weed Science Society of America (WSSA)
Asia Pacific: Asia-Pacific Association of Agricultural Research Institutions (APPARI); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES); The National Vegetable Society (NVS); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology (BIOTEC)
Track 15: Livestock/Animal Farming
Agriculture conference focusses on the Livestock/Animal Farming. Livestock/Animal farming is an agricultural practice to produce commodities such as food, fiber, leather, wool and labor by raising domestic animals like poultry, cow, cattle, fish and other mammals. In recent years, livestock farming is very well managed as animals are provided with proper nutritional food and shelter. Nowadays stress management is also a part of livestock farming as it finally improves product yield and quality. Pigs and poultry are reared intensively in indoor environments. However, indoor animal farming has often been criticized for multiple reasons - on grounds of pollution and for animal welfare reasons. Livestock farming plays a major role in the agricultural business and economy of major developing countries. Agriculture conference provides an opportunity to researchers and scientist to explore the advanced and latest research developments in the field of Livestock Farming & Genetic Engineering.
Sub-Tracks:
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Aquaculture & fishery
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Intensive livestock farming
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Sustainable livestock farming
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Genetic engineering in animal farming
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Dairy Technology
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Veterinary Science
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Livestock production systems
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Poultry farming
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Honey bee farming
Related Societies:
Europe: European Rural History Organisation (EURHO); The European Environment Agency (EEA); The Federation of European Societies of Plant Biology; The Global Plant Council (GPC) ; The European Plant Science Organisation; The European Society for New Methods in Agricultural Research (ESNA)
USA: American Society of Plant Biologists (ASPB); Soil Science Society of America (SSSA); Crop Science Society of America (CSSA); American Society of Agronomy (ASA); Weed Science Society of America (WSSA)
Asia Pacific: Asia-Pacific Association of Agricultural Research Institutions (APPARI); Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES); The National Vegetable Society (NVS); African Seed Trade Association (AFSTA); National Centre for Genetic Engineering and Biotechnology (BIOTEC)
Market Analysis
Introduction
Without modern agricultural techniques, current population levels could not be sustained and projected near-term population growth would create stresses that would destabilize the current global social and political order. Relatively recent innovations in seeds, chemicals and fertilizers have enabled agricultural producers to meet the ever-growing demands of a hungry world population. Even with the rapid increases in agricultural productivity, however, challenges for the agriculture industry to supply the growing global economy with sufficient supplies of agricultural staples are greater now than ever before. A new green revolution similar to the one that took place during the latter part of the 20th century is taking place all over the world to meet the expected demand by the growing world population and its increased standard of living.
Scope and importance
Economic growth and industrialization of a nation are inextricably linked to the continuous availability, access, diversity and modernization of its agriculture sector. Agriculture, in fact, plays a vital function in whole goals and endeavors to attain fiscal development. A lot of the present day’s developed economies initially struggled to make their agricultural sector stronger. The states at a priority basis supply monetary help to their farmers, researchers and scientists with a plan to boost their agricultural inventions still further. Agricultural science is among one of the best career options of a study and because of the lack of information and proper guidance, peoples usually under-estimate this field. Each and the every requirements and need of creature including food, clothing and shelter are straightforwardly rewarded by agriculture. A continuous research work is involving in this field to provide the maximum necessities to the ever-increasing population of the world. Essentially, the entire agricultural land expansion might be taken place in developing countries of the world. Consequently, the importance of agriculture to society impinges on our quality of life, food, nutrition, clothing and locality where peoples are living.
The global agriculture market is expected to grow from $11,287.56 billion in 2021 to $12,541.15 billion in 2022 at a compound annual growth rate (CAGR) of 11.1%. The agriculture market is expected to grow to $18,814.21 billion in 2026 at a CAGR of 10.7%.
The agriculture market consists of sales of agriculture and related services by entities (organizations, sole traders, and partnerships) that provide agriculture and related services such as animal and crop production and other support services. Agriculture involves the cultivation of plants, and animal and bird rearing for food, fabrics, fibers, bio-fuel, medicinal and other products used to sustain and enhance human life. This market also includes horticulture and aquaculture. This market excludes proceeds from captive (internal) consumption of agriculture and forest produce for further processing.
The main types of agriculture are animal produce, crop production, and rural activities. Crop production is the practice of cultivating crops for both domestic and commercial use. Wheat, maize, rice, jute, and other crops are grown on a big scale. The nature of agricultural products can be organic and conventional that are distributed through supermarkets/hypermarkets, convenience stores, e-commerce, and other channels.
The Asia Pacific was the largest region in the agriculture market in 2021. North America was the second largest region in the agriculture market. The regions covered in the agriculture report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa.
The world population is growing and is expected to reach 10 billion by 2050. An increase in population creates more demand for food. According to The Agricultural Outlook by the Organization for Economic Co-operation and Development (OECD) and FAO (Food and Agriculture Organization) published, global cereal production was projected to increase by 13% by 2027. Crop production, farming activities, and trade volumes will have to increase to meet the need for the increased population. Agriculture companies will increase acquisitions in arable land to increase crop production. Agriculture companies are expected to increase their presence and activities to meet increased demand from farming activities and increase their growth.
The outbreak of Coronavirus disease (COVID-19) has acted as a massive restraint on the agriculture market in 2020 as supply chains were disrupted due to trade restrictions and consumption declined due to lockdowns imposed by governments globally.
As governments imposed lockdowns, farmers faced difficulties in harvesting and marketing their produce. Also, the export of agricultural produce declined significantly as countries imposed restrictions on cross-border trade. The outbreak is expected to continue to hurt businesses throughout 2020 and into 2021. However, it is expected that the agriculture market will recover from the shock across the forecast period as it is a 'black swan event and not related to ongoing or fundamental weaknesses in the market or the global economy.
Shortage of labor and increasing demand for advanced agriculture tools in many countries is driving the demand for agriculture robots or agribots. Agribots are used in farmlands for pruning, weeding, and spraying pesticides and herbicides. They are connected to tractors for spraying water, seeds, pesticides, nutrients, and harvesting. For instance, Energid Citrus Picking Robot System picks an orange every two seconds from a tree, thus enhancing productivity and thereby limiting the need for agricultural labor. Some of the companies providing ag robots for effective and efficient productivity in agriculture are Small Robot Company, Naio Technologies, EarthSense, HETO Agrotechnics, Harvest Automation, PrecisionHawk, BoniRob, and others.
Why attend???
The significance of agriculture in human life is significant. Agriculture and agricultural products are essential for us. Food, energy, medicine and so many things we are able to get from agriculture. This conference seeks to bring all such scientist, Noble Laureate, researcher, research scholar, students and people together who are involved in this field and provide them to discuss their innovation, exchange ideas and interact with each other.
Major Agricultural Industries in Worldwide:
The number of agricultural industries and services is growing at a faster rate in all around the world covering Asia, Europe, Africa, North and South America which are major regions of the world. Top 20 industries with their country name have been enlisted below:
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Kerry Group, Ireland
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Vilmorin, France
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Adler Seeds, US
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China Agri-Industries Holdings, China
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ContiGroup Companies, Belgium
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Case Corporation, US
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Golden State Foods, US
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Heritage Foods, India
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Noble Group, South America
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The Mosaic Company, US
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Monsanto, US
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Wayne Farms, US
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Dawn Meats, Ireland
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Groupe Limagarin, France
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Bayer Crop Science, Germany
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New Holland Agriculture, Italy
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John Deere Tractor, US
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CLAAS, Germany
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Skellerup, New Zealand
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Technofarm International, Libya
Agriculture Research centers worldwide:
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Consultative Group for International Agricultural Research, France
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Africa Rice Center, Benin
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Bioversity International, Italy
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Center for International Forestry Research (CIFOR), Indonesia
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International Center for Tropical Agriculture (CIAT), Colombia
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International Center for Agricultural Research in the Dry Areas (ICARDA), Lebanon
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International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), India
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International Food Policy Research Institute (IFPRI), United States
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International Institute of Tropical Agriculture (IITA), Nigeria
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International Livestock Research Institute (ILRI), Kenya
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International Maize and Wheat Improvement Center (CIMMYT), Mexico
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International Potato Center (CIP), Peru
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International Rice Research Institute (IRRI), Philippines
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International Water Management Institute (IWMI), Sri Lanka
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World Agroforestry Centre (International Centre for Research in Agroforestry), Kenya
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WorldFish Center (International Center for Living Aquatic Resources Management), Malaysia
Global Agriculture Universities:
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University of California, U.S.
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China Agricultural University, China
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Universidade de São Paulo, Brazil
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Ghent University, Belgium
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Aarhus University, Denmark
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University Hohenheim, Germany
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University of Guelph, Canada
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University of Copenhagen, Denmark
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University of Western Australia, Australia
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University of Helsinki, Finland
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Swedish University of Agricultural Sciences, Sweden
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University of Valencia, Spain
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University College Dublin, Ireland
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University of Reading, United Kingdom
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Universidade do Porto, Portugal
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National Taiwan University, Taiwan
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Massey University, New Zealand
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National Taiwan University, Taiwan
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University College Dublin, Ireland
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Cornell University, United States etc...
Past Conference Report
AGRI 2022
Agri 2022 hosted by Conference Series llc ltd took place online on August 15-16, 2022. It was organized by Conference Series llc ltd and generous response was received from the Editorial Board Members of International Journals as well as from eminent scientists, talented researchers and the young student community. Researchers and students who attended from different parts of the world made the conference one of the most successful and productive events in 2021 from the Conference Series llc ltd. The two days program witnessed thought-provoking keynote and plenary presentations from experts in the field of Agriculture and Plant Science.
The meeting was carried out through various sessions, in which the discussions were held on the following major scientific tracks:
Agriculture Engineering Agriculture & Food Security Plant Science Agricultural Production Systems & Agribusiness Agricultural Biotechnology Agriculture & Environment Agroforestry & Landscaping Agronomy & Crop Science Soil Science & Water Management Crop Protection & Entomology Fertilizers & Pesticides Food Science Greenhouse & Horticulture Livestock/Animal Farming
The highlights of the meeting were the keynote lectures from
Małgorzata Szczepanek, UTP University of Science and Technology, Poland
HOCQUETTE Jean-François, French National Institute for Agricultural Research, France
Jianhua Zhu, University of Maryland, USA
Agri 2022 played an important role in promoting multidisciplinary interactions between science and medicine to enhance research in Agriculture and Plant Science. The program covered current and emerging research innovations in the field of Agriculture and Plant Science. We are obliged to the various delegates from companies and institutes who actively took part in the discussions. We sincerely thank the Organizing Committee Members and Editorial board of Agri 2022 for their gracious presence and continuous support throughout the proceedings of this event. With the valuable feedback and generous response received from the participants of the event, Conference Series LLC LTD would like to announce the commencement of the "18th International Conference on Agriculture & Horticulture" during August 30-31, 2023 which will be held in London, UK.
Let us meet again @ Agri 2023
Past Reports Gallery